(dextrose) for priming bottle-conditioned beer or boosting gravity. From 1 lb bags to 4 lb bags to 50 lb sacks of corn sugar, choose the amount you need. Click here for .

Corn sugar is used to make a priming solution at bottling to produce co2 in the bottle. Yeast consumes the sugar converting it into CO2 giving us the carbonation we love in beer.

In addition to being used for priming bottled conditioned beer, priming sugar can also be used to help dry out the finish if desired.

Roughly 3.4 ounces of Corn Sugar per gallon will boost ABV by 1%.

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